Food and Cooking · Topic 100 of 113
Spinach
⭐ MasteredSpinach is a dark green leafy vegetable that is rich in iron, vitamins and fibre. It can be eaten raw in salads or cooked in pasta, soups and curries.
💡 Fun fact
Spinach was once thought to be extremely high in iron, a belief that came from an error in a calculation.
All about Spinach
Spinach is a dark green leafy vegetable that is rich in iron, vitamins and fibre. It can be eaten raw in salads or cooked in pasta, soups and curries. Spinach shrinks a lot when it is cooked.
Spinach was once thought to be extremely high in iron, a belief that came from a decimal point error in an old calculation. It still contains useful amounts of iron, though.
🎮 Try it yourself!
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